Monday, September 20, 2010
I stirred up a really nice fall salad last night. Here's a photo of my empty salad bowl, because we gobbled up most of it last night and I ate the rest of it for lunch just now.
Fresh Fall Salad
2 medium heads green leaf lettuce, chopped
1 medium head radicchio, chopped
1 bulb fennel, thinly sliced
1 large red apple, thinly sliced (I used a Jazz apple)
1/2 cup dried cranberries
1/2 cup sliced almonds
1/2 cup feta cheese, crumbled
Annie's Naturals balsamic dressing
I think it's the fennel that pulls this together so nicely. I just love fennel. I could have made my own dressing, but I was feeling lazy last night, and Annie's is very, very good.
In fact, I have been feeling lazy for almost a week now. My fall allergies are usually just a passing sniffle and a few weeks of itchy eyes, but this year has just been terrible. Headache, sore throat, achy face, sneezes, runny nose, the whole gamut.
Todd's parents were here for five days and I missed out on most of the fun running around they did with Todd because I was feeling too punk. I just stayed home, cooked dinners, did a little baking and some tomato freezing, and that was about it. Today I've run a few errands, but I still feel lousy.
I did run around the corner to the thrift store for the first time in ages, and that was a productive trip. I found a nice long-sleeved shirt for Todd, and four old Mary Englebreit magazines, which are hard to come by now that the magazine's out of print. I also got a few woolens on sale, to felt. I want to try to make some fall birds, like ravens, in grays and blacks, and I found a perfect wool sweater for 96 cents and a pair of gray wool pants for $1.96. They're spinning in the (hot) washer right now.